Conscious
‘No one can do everything, but everyone can do something.’ Sylvia Earle, Goddess of Ocean Conservation.
Welcome to Conscious. I wanted to make this podcast so that we could, in the face of a tidal wave of environmental bad news, chat to the unsung heroes, normal everyday people with one thing in common - making change happen and inspiring us in the process.
Whether it’s growing their own food, running a sustainable hotel, helping us decide which foods to put on our plate or make-up to slap on our face, or the ins and outs of heating our homes and transporting ourselves without polluting the planet, we will be meeting people from all walks of life who have one thing in common - they are all conscious of the need to change the way we think and the things we do and they have some great ideas.
We’ll rampage through the trials, tribulations and ideals of what it really means to live a life conscious of the affects we are having on our planet.
Please subscribe for some fascinating conversations, as the more we know the better.
Conscious
Professor Jane Barker: Peat free compost is here to stay, but why is it so important to our future?
Our guest today is Professor Jane Barker who lives and works on a farm in the Lake District, with her husband, a fifth-generation sheep farmer.
She farms sheep, including rare breeds, has a herd of foul ponies, restores peatland and, inspired by an early twentieth century gardening book, has the most extraordinary compost making company, which was nominated for the 2023 Chelsea Flower Show sustainable garden product of the year.
We'll be talking all things gardening.